Gluten Free Fig, Goat Cheese, and Prosciutto Frittata

Gluten Free Fig, Goat Cheese, and Prosciutto Frittata

recipe by

410
calories
10
ingredients
6
servings
3.512

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Ingredients

8 eggs large organic, cage free
1 tsp salt
1/2 tsp pepper
1 tbsp olive oil
1 tbsp butter
3/4 lb figs fresh, quartered
4 ozs prosciutto chopped
4 ozs soft goat's cheese crumbled

Nutrition Facts

410
calories
47
g fat
10
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 15
SmartPoints: 18