310
calories
21
ingredients
4
servings
5
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Related categories: SaladsDairy-freeSesame-freePeanut-freeTree-nut-freeEgg-free+ See all
Ingredients
1/3 cup chives thinly sliced
2 tsps dark brown sugar
1 tsp cayenne pepper
1 tsp kosher salt plus more for seasoning
1 tsp ground black pepper freshly
1/2 cup apple cider
2 tbsps apple cider vinegar
2 tbsps low sodium soy sauce
1/3 cup extra-virgin olive oil
3 cups romaine lettuce finely chopped
3 cups green cabbage thinly sliced, preferably a mix of napa and savoy
3/4 cup red cabbage thinly sliced
3/4 cup soybean sprouts
1/2 cup red bell pepper thinly sliced
1/2 cup thai basil finely chopped
1/2 cup coriander leaf finely chopped
12 cooked shrimp large deveined tail-on
6 scallions white and light-green parts only, finely chopped, about ½ cup
1/2 cup coconut flakes toasted
vinaigrette Chive-Apple Cider
salad Coconut Shrimp
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Recipe Instructions
Read the instructions at PureWowNutrition Facts
310
calories
25
g fat
10
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 310
Calories From Fat 230
% Daily Value*
Total Fat 25g
38%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 0mg
0%
Sodium 600mg
25%
Potassium 530mg
15%
Total Carbohydrates 19g
6%
Dietary Fiber 6g
24%
Sugars 10g
Protein 4g
8%
Vitamin A
130%
Vitamin C
130%
Calcium
10%
Iron
15%
Weight Watchers Points
PointsPlus: 8SmartPoints: 13
