190
calories
5
ingredients
10
servings
17
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Related categories: BreadsDairy-freeSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
3 1/2 cups bread flour plus more for shaping the dough
2 tsps sea salt fine grind
2 1/4 tsps yeast this is one of those little packets of yeast; “active dry†is fine
1 2/3 cups water lukewarm, about 80°F, 27°C, plus more as needed
oil for the pan
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Recipe Instructions
Read the instructions at Leite's CulinariaNutrition Facts
190
calories
3
g fat
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 190
Calories From Fat 25
% Daily Value*
Total Fat 3g
5%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 250mg
10%
Potassium 55mg
2%
Total Carbohydrates 35g
12%
Dietary Fiber 1g
4%
Sugars g
Protein 6g
12%
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
4%
Weight Watchers Points
PointsPlus: 5SmartPoints: 0
