Savory Pesto-Zucchini Bread

Savory Pesto-Zucchini Bread

recipe by

130
calories
13
ingredients
20
servings
3.77

Click to save recipe for later!

Ingredients

1/2 lb zucchini coarsely grated, see notes
2 large eggs lightly beaten
1 cup buttermilk
2 scallions finely chopped, about 1 tablespoon
1/2 tsp baking soda
1 tsp salt
2 tbsps sugar
3 tbsps pinenuts
1/4 cup grated parmesan cheese finely

Nutrition Facts

130
calories
5
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 3
SmartPoints: 4