250
calories
13
ingredients
5
servings
14
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Ingredients
450 grams small new potatoes
12 plum tomatoes baby, halved
1/2 purple onion finely chopped
4 tbsps basil leaves torn into bits with your fingers
12 black olives dry cured, pitted and halved
1 handful fresh green bean
1 handful arugula fresh
5 tbsps extra-virgin olive oil good quality
2 tbsps balsamic vinegar good quality
1 garlic cloves peeled and minced
25 grams grated parmesan cheese freshly
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Recipe Instructions
Read the instructions at The English KitchenNutrition Facts
250
calories
15
g fat
7
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 250
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 5mg
2%
Sodium 250mg
10%
Potassium 790mg
23%
Total Carbohydrates 24g
8%
Dietary Fiber 4g
16%
Sugars 7g
Protein 6g
12%
Vitamin A
30%
Vitamin C
70%
Calcium
10%
Iron
8%
Weight Watchers Points
PointsPlus: 7SmartPoints: 15
