120
calories
7
ingredients
4
servings
32
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Ingredients
8 cups cauliflower florets thick slices, about 1 large head; see Tip
2 tbsps extra-virgin olive oil
1 tsp marjoram dried
1/4 tsp salt
freshly ground pepper to taste
2 tbsps balsamic vinegar
1/2 cup shredded parmesan cheese finely
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Recipe Instructions
Read the instructions at Kitchen DailyNutrition Facts
120
calories
10
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 120
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 5mg
2%
Sodium 330mg
14%
Potassium 130mg
4%
Total Carbohydrates 5g
2%
Dietary Fiber 1g
4%
Sugars 2g
Protein 5g
10%
Vitamin A
2%
Vitamin C
20%
Calcium
15%
Iron
6%
Weight Watchers Points
PointsPlus: 3SmartPoints: 10
