Sausage and Ricotta Jalapeño Poppers

Sausage and Ricotta Jalapeño Poppers

recipe by

90
calories
8
ingredients
24
servings
3.6464

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Ingredients

1/2 lb sweet italian sausage removed from casing
1/4 cup pepperoncini drained and finely chopped
24 jalapeno chilies tops and seeds removed
3 eggs beaten
2 cups bread crumbs
salt and pepper
canola oil for frying

Nutrition Facts

90
calories
5
g fat
1
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 90
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 40mg
13%
Sodium 170mg
7%
Potassium 85mg
2%
Total Carbohydrates 6g
2%
Dietary Fiber 1g
4%
Sugars 1g
Protein 5g
10%
Vitamin A
6%
Vitamin C
10%
Calcium
6%
Iron
4%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 3