290
calories
12
ingredients
21
servings
33
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Related categories: DessertsKid-FriendlySesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
3/4 cup butter softened
1/2 cup white sugar
1 cup light brown sugar
2 eggs
1 tsp vanilla extract
3 cups rolled oats
1 cup brown rice flour
1/2 cup tapioca starch
1 tsp baking soda
1/2 tsp kosher salt
1/4 tsp cinnamon
1 1/4 cups chocolate chips
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Recipe Instructions
Read the instructions at Barefeet In The KitchenNutrition Facts
290
calories
12
g fat
18
g sugar
Amount Per Serving (recipe is 21 servings)
Calories 290
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 40mg
13%
Sodium 150mg
6%
Potassium 170mg
5%
Total Carbohydrates 42g
14%
Dietary Fiber 3g
12%
Sugars 18g
Protein 5g
10%
Vitamin A
6%
Vitamin C
0%
Calcium
4%
Iron
10%
Weight Watchers Points
PointsPlus: 8SmartPoints: 12
