260
calories
14
ingredients
18
servings
20
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Related categories: DessertsAfternoon TeaKid-FriendlySesame-freeSeafood-freePeanut-free+ See all
Ingredients
3/4 cup butter softened
1/2 cup white sugar
1 cup brown sugar light or dark will work fine
2 eggs
1 tsp vanilla extract
1 orange large, about 1 tablespoon orange zest
3 cups quick oats or about 3 1/2 cups old fashioned rolled oats pulsed a few times in the blender
1 cup brown rice flour
1/2 cup tapioca starch
1 tsp baking soda
1/2 tsp kosher salt
3/4 tsp cinnamon
3/4 tsp cardamom
1 cup dried cranberries or craisins
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Recipe Instructions
Read the instructions at Barefeet In The KitchenNutrition Facts
260
calories
10
g fat
18
g sugar
Amount Per Serving (recipe is 18 servings)
Calories 260
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 45mg
15%
Sodium 170mg
7%
Potassium 120mg
3%
Total Carbohydrates 41g
14%
Dietary Fiber 3g
12%
Sugars 18g
Protein 3g
6%
Vitamin A
6%
Vitamin C
10%
Calcium
4%
Iron
6%
Weight Watchers Points
PointsPlus: 7SmartPoints: 11
