Chicken Pasta with Roasted Red Pepper Cream Sauce

Chicken Pasta with Roasted Red Pepper Cream Sauce

recipe by

420
calories
7
ingredients
4
servings
3.6122

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Ingredients

2 tbsps butter
3 chicken breasts cut in half lengthwise and cubed
1 sauce roasted red pepper cream, recipe
8 ozs pasta your favorite style, cooked

Nutrition Facts

420
calories
11
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 420
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 75mg
25%
Sodium 560mg
23%
Potassium 730mg
21%
Total Carbohydrates 52g
17%
Dietary Fiber 4g
16%
Sugars 6g
Protein 28g
56%
Vitamin A
40%
Vitamin C
10%
Calcium
6%
Iron
20%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 12