Baked Beans

Baked Beans

recipe by

240
calories
12
ingredients
4
servings
3.613

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Ingredients

210 grams dried navy beans about 1 cup
100 grams bacon slab, cut into 1/3-inch cubes
150 grams onion 1 small finely minced
75 grams dark brown sugar about 1/3 cup
2/3 cup tomato juice
1 1/3 cups water
5 whole clove
salt to taste
pepper to taste
2 tsps apple cider vinegar to taste

Nutrition Facts

240
calories
12
g fat
21
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 240
Calories From Fat 100
% Daily Value*
Total Fat 12g
18%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 15mg
5%
Sodium 420mg
18%
Potassium 270mg
8%
Total Carbohydrates 26g
9%
Dietary Fiber 2g
8%
Sugars 21g
Protein 4g
8%
Vitamin A
4%
Vitamin C
20%
Calcium
6%
Iron
6%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 11