Orange Syllabub Recipe With Speculoos Biscuit Base

Orange Syllabub Recipe With Speculoos Biscuit Base

recipe by

230
calories
7
ingredients
10
servings
3.63

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Ingredients

100 ml water
100 grams caster sugar
100 grams crumbs speculoos, or other biscuit such as ginger snaps or digestive
284 ml double cream I used Elmlea reduced fat variety
1 tbsp gran marnier
100 grams powdered sugar

Nutrition Facts

230
calories
12
g fat
24
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 230
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 45mg
15%
Sodium 45mg
2%
Potassium 70mg
2%
Total Carbohydrates 31g
10%
Dietary Fiber 1g
4%
Sugars 24g
Protein 1g
2%
Vitamin A
10%
Vitamin C
20%
Calcium
4%
Iron
2%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 12