Peanut Butter Cheesecake with Pretzel Crust

Peanut Butter Cheesecake with Pretzel Crust

recipe by

500
calories
12
ingredients
16
servings
3.929

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Ingredients

3/4 cup unsalted butter melted
1/4 cup light brown sugar packed
32 ozs cream cheese softened
3/4 cup dark brown sugar packed
3/4 cup sour cream
1 1/2 tbsps unsalted butter
2 tbsps toffee bits

Nutrition Facts

500
calories
42
g fat
15
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 14
SmartPoints: 22