Margherita Tomato Tart

Margherita Tomato Tart

recipe by

330
calories
13
ingredients
11
servings
3.53

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Ingredients

2 1/2 cups all-purpose flour
2 tsps kosher salt
1 cup unsalted butter cold and cut into 1/4-inch cubes
3 tbsps ice water or more/less as needed
2 tbsps fresh oregano chopped
2 tbsps fresh thyme chopped
1 1/2 cups ricotta whole milk
1 lemon small
2 scallions chopped
2 tomatoes large ripe, thinly sliced
salt and pepper, to taste

Nutrition Facts

330
calories
22
g fat
1
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 13