Mile-High Lemon Meringue Cupcakes

Mile-High Lemon Meringue Cupcakes

recipe by

340
calories
24
ingredients
12
servings
3.50

Click to save recipe for later!

Ingredients

3/4 cup cake flour not self-rising
3/4 tsp baking powder
1/4 tsp baking soda
1/4 tsp salt
2 tbsps unsalted butter room temperature
1 large eggs room temperature
2 tbsps canola oil or vegetable oil
1 1/2 tsps vanilla extract
1/3 cup whole milk
3/4 cup sugar
1 1/2 tbsps corn starch
1 1/2 tbsps all-purpose flour
1 pinch salt
3/4 cup water
3 egg yolks slightly beaten
1 tbsp lemon zest
3 tbsps lemon juice
1 1/2 tbsps unsalted butter
2 cups sugar
1 pinch salt
1 tsp vanilla

Nutrition Facts

340
calories
8
g fat
55
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 26