Eggs on Potato Chips

Eggs on Potato Chips

recipe by

200
calories
11
ingredients
4
servings
3.62

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Ingredients

1/2 tbsp vegetable oil
1 onions small, finely chopped
1/4 tsp kosher salt
1/2 tsp fresh ginger finely shredded, **I diced it, finely
3 serrano chile or fresh green arbol, Thai, finely chopped, see Notes
1/2 cup chopped cilantro roughly, **I didn’t have any and used Italian parsley instead
4 handfuls potato chips plain, from a just-opened bag, see Notes
4 eggs
sea salt or Kosher

Nutrition Facts

200
calories
15
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 200
Calories From Fat 130
% Daily Value*
Total Fat 15g
23%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 220mg
73%
Sodium 420mg
18%
Potassium 370mg
11%
Total Carbohydrates 11g
4%
Dietary Fiber 1g
4%
Sugars 2g
Protein 8g
16%
Vitamin A
10%
Vitamin C
10%
Calcium
4%
Iron
8%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 7