330
calories
6
ingredients
4
servings
920
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Ingredients
3 ozs cheddar cheese you can use mild or sharp–both work, grated
5 ozs crumbled blue cheese
1 tbsp corn starch
12 ozs evaporated milk
3 dashes hot sauce or cayenne pepper
1 sprig rosemary
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Recipe Instructions
Read the instructions at Big Girls Small KitchenNutrition Facts
330
calories
24
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 330
Calories From Fat 220
% Daily Value*
Total Fat 24g
37%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 75mg
25%
Sodium 730mg
30%
Potassium 370mg
11%
Total Carbohydrates 11g
4%
Dietary Fiber 0g
0%
Sugars 1g
Protein 19g
38%
Vitamin A
15%
Vitamin C
4%
Calcium
60%
Iron
2%
Weight Watchers Points
PointsPlus: 9SmartPoints: 12
