380
calories
5
ingredients
2
servings
6
Click to save recipe for later!
Related categories: Lunch And SnacksAppetizersChineseMarinatingDairy-freeSesame-free+ See all
Ingredients
2 tbsps Shaoxing wine or Japanese sake
4 tbsps bean paste spicy fermented, Doubanjiang
1/2 tsp minced ginger
2 tbsps green onions chopped, or scallion
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Omnivore's CookbookNutrition Facts
380
calories
26
g fat
0
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 380
Calories From Fat 230
% Daily Value*
Total Fat 26g
40%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 125mg
42%
Sodium 120mg
5%
Potassium 270mg
8%
Total Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 29g
58%
Vitamin A
6%
Vitamin C
6%
Calcium
2%
Iron
10%
Weight Watchers Points
PointsPlus: 9SmartPoints: 10
