310
calories
11
ingredients
4
servings
45
Click to save recipe for later!
Related categories: SaladsSesame-freeSeafood-freeSoy-freeEgg-freeSulfite-free+ See all
Ingredients
11 ozs fresh chevre
1/2 cup beetroots raw shredded
1 pinch salt and coarsely ground black pepper
sea salt coarse ground, for sprinkling
4 greens big handfuls of, I used sweet escarole
cucumber Thinly spiced
green olives Sliced
pistachio nuts Shelled, coarsely chopped
oil of lemon for dressing
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Joy the BakerNutrition Facts
310
calories
23
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 310
Calories From Fat 210
% Daily Value*
Total Fat 23g
35%
Saturated Fat 13g
65%
Trans Fat g
Cholesterol 35mg
12%
Sodium 740mg
31%
Potassium 310mg
9%
Total Carbohydrates 9g
3%
Dietary Fiber 3g
12%
Sugars 4g
Protein 19g
38%
Vitamin A
20%
Vitamin C
8%
Calcium
15%
Iron
20%
Weight Watchers Points
PointsPlus: 8SmartPoints: 12
