Pumpkin Swirl Cheesecake Yogurt Cupcakes

Pumpkin Swirl Cheesecake Yogurt Cupcakes

recipe by

160
calories
8
ingredients
12
servings
3.897

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Ingredients

12 wafer reduced fat vanilla
8 ozs cream cheese, soften 1/3 less fat
1/4 cup sugar
1 tsp vanilla
6 ozs yogurt fat-free vanilla Greek, I used Chobani
3/4 cup butter pumpkin, or pumpkin pie filling

Nutrition Facts

160
calories
13
g fat
7
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 160
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 30mg
10%
Sodium 130mg
5%
Potassium 50mg
1%
Total Carbohydrates 10g
3%
Dietary Fiber 0g
0%
Sugars 7g
Protein 2g
4%
Vitamin A
8%
Vitamin C
0%
Calcium
2%
Iron
4%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 8