20
calories
7
ingredients
4
servings
10
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Related categories: SaladsSide DishesAmericanSummerMarinatingDairy-free+ See all
Ingredients
1 zucchini thinly sliced
30 whole parsley leaves stems removed
4 basil leaves sliced
2 tbsps red wine vinegar
1 tsp olive oil lemon
1/4 tsp lemon juice
1/2 tsp minced garlic
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Recipe Instructions
Read the instructions at Don't Miss DairyNutrition Facts
20
calories
1
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 20
Calories From Fat 10
% Daily Value*
Total Fat 1g
2%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 5mg
0%
Potassium 135mg
4%
Total Carbohydrates 2g
1%
Dietary Fiber 1g
4%
Sugars 1g
Protein 1g
2%
Vitamin A
2%
Vitamin C
15%
Calcium
2%
Iron
0%
Weight Watchers Points
PointsPlus: 0SmartPoints: 1
