410
calories
9
ingredients
4
servings
10
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Related categories: BreadsBakingSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
2 cups flour
1/4 cup cane sugar
1 1/2 tsps baking powder
1/2 tsp baking soda
1 tsp sea salt
2 tbsps fresh rosemary
1 cup buttermilk vegan, mix 1 tablespoon of lemon juice or apple cider vinegar mixed with 1 cup almond milk
1 avocado medium
1 eggs vegan, replacer, made with Ener-G, chia seeds, or flax
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Recipe Instructions
Read the instructions at The Fussy ForkNutrition Facts
410
calories
11
g fat
16
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 410
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 60mg
20%
Sodium 740mg
31%
Potassium 450mg
13%
Total Carbohydrates 68g
23%
Dietary Fiber 6g
24%
Sugars 16g
Protein 11g
22%
Vitamin A
4%
Vitamin C
10%
Calcium
20%
Iron
25%
Weight Watchers Points
PointsPlus: 11SmartPoints: 14
