220
calories
11
ingredients
12
servings
68
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Related categories: Breakfast And BrunchBreadsKid-FriendlyBakingSesame-freeSeafood-free+ See all
Ingredients
1 1/2 cups all-purpose flour
1 cup quick-cooking oats
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
2 tbsps vegetable oil
3/4 cup brown sugar
1 cup bananas mashed ripe, about 2-3 medium bananas
6 tbsps creamy peanut butter
1 cup buttermilk
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Recipe Instructions
Read the instructions at Tracey's Culinary AdventuresNutrition Facts
220
calories
8
g fat
12
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 220
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 15g
75%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 260mg
11%
Potassium 200mg
6%
Total Carbohydrates 31g
10%
Dietary Fiber 2g
8%
Sugars 12g
Protein 6g
12%
Vitamin A
2%
Vitamin C
4%
Calcium
8%
Iron
8%
Weight Watchers Points
PointsPlus: 6SmartPoints: 12
