20
calories
8
ingredients
25
servings
736
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Ingredients
2 zucchini large, cut into 1/4-inch thick rounds
1/4 cup marinara sauce
1/2 cup part-skim mozzarella shredded
1/4 cup pepperoni mini, pieces, optional
italian seasoning for sprinkling
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Recipe Instructions
Read the instructions at The Comfort of CookingNutrition Facts
20
calories
1
g fat
1
g sugar
Amount Per Serving (recipe is 25 servings)
Calories 20
Calories From Fat 10
% Daily Value*
Total Fat 1g
2%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 95mg
4%
Potassium 65mg
2%
Total Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Sugars 1g
Protein 1g
2%
Vitamin A
2%
Vitamin C
6%
Calcium
4%
Iron
2%
Weight Watchers Points
PointsPlus: 0SmartPoints: 1
