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Ingredients

1 tbsp canola oil
28 ozs diced tomatoes fire-roasted
4 tomatillos de-husked, rinsed and quartered
1 clove garlic
3 tbsps white vinegar
1 tbsp olive oil
4 cups tortilla chips or totopos, choose the thickest chips you can find
lime wedges grated cotija cheese and, for serving

Nutrition Facts

250
calories
13
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 250
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 400mg
17%
Potassium 650mg
19%
Total Carbohydrates 31g
10%
Dietary Fiber 5g
20%
Sugars 8g
Protein 4g
8%
Vitamin A
35%
Vitamin C
70%
Calcium
6%
Iron
8%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 8