190
calories
10
ingredients
4
servings
9
Click to save recipe for later!
Related categories: DessertsBrowningBakingDairy-freeSesame-freeSeafood-free+ See all
Ingredients
130 grams gluten-free flour mix, I used Dove’s farm self-raising flour, which is a mixture of rice, potato, tapioca, maize and buckwheat flour, and already has xanthan gum added
1/2 tsp baking soda only if using a plain flour mix
50 grams caster sugar
1 pinch salt
70 grams chunky peanut butter
3/4 tsp vanilla essence
1 eggs
1 tbsp almond milk or other lactose-free milk
powdered sugar for lavishing.
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Cakes and SillinessNutrition Facts
190
calories
10
g fat
17
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 190
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 55mg
18%
Sodium 290mg
12%
Potassium 170mg
5%
Total Carbohydrates 18g
6%
Dietary Fiber 1g
4%
Sugars 17g
Protein 7g
14%
Vitamin A
15%
Vitamin C
0%
Calcium
2%
Iron
20%
Weight Watchers Points
PointsPlus: 5SmartPoints: 8
