Baked Banana French Toast with Pecan Crumble

Baked Banana French Toast with Pecan Crumble

recipe by

480
calories
14
ingredients
8
servings
3.520

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Ingredients

3 tbsps unsalted butter softened and cut into cubes
1 baguette large day-old, I used whole wheat, but any loaf of bread will work, cut into 1-inch slices
2 bananas ripe, thinly sliced
6 whole eggs
3 cups milk
1/4 tsp cinnamon
1/4 tsp salt
3/4 cup pecans whole
4 tbsps unsalted butter chilled and cut into cubes
3 tbsps light brown sugar packed
1/4 tsp salt

Nutrition Facts

480
calories
27
g fat
22
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 13
SmartPoints: 18