Lemon Yogurt Crumb Cake

Lemon Yogurt Crumb Cake

recipe by

350
calories
14
ingredients
16
servings
3.625

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Ingredients

1 1/2 cups all-purpose flour
1 tbsp lemon zest
1/4 tsp salt
1/2 cup unsalted butter cold and cut into 1/2-inch pieces
1 1/2 cups all-purpose flour
1/8 tsp baking soda
1/2 cup unsalted butter softened
1 1/4 cups granulated sugar
1 tbsp lemon zest
3/4 cup lemon curd

Nutrition Facts

350
calories
18
g fat
28
g sugar
Amount Per Serving (recipe is 16 servings)
Calories 350
Calories From Fat 170
% Daily Value*
Total Fat 18g
28%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 120mg
40%
Sodium 90mg
4%
Potassium 45mg
1%
Total Carbohydrates 46g
15%
Dietary Fiber 1g
4%
Sugars 28g
Protein 5g
10%
Vitamin A
10%
Vitamin C
2%
Calcium
2%
Iron
8%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 16