Mexican Chocolate Pound Cake

Mexican Chocolate Pound Cake

recipe by

240
calories
17
ingredients
20
servings
3.61

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Ingredients

5 ozs semisweet chocolate baking squares, chopped
3 ozs sweet chocolate bitter-, baking squares, chopped
1/2 cup unsalted butter softened
1/4 cup greek yogurt Fage 0% fat
3/4 cup sugar
5 tbsps sugar Domino light, /stevia mix or another â…” cup sugar
2 eggs at room temperature
1/2 cup egg substitute or equivalent to 2 eggs
1/4 tsp baking soda
1/8 tsp kosher salt
1 cup buttermilk
powdered sugar optional

Nutrition Facts

240
calories
9
g fat
22
g sugar
Amount Per Serving (recipe is 20 servings)
Calories 240
Calories From Fat 90
% Daily Value*
Total Fat 9g
14%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 35mg
12%
Sodium 60mg
3%
Potassium 130mg
4%
Total Carbohydrates 36g
12%
Dietary Fiber 2g
8%
Sugars 22g
Protein 4g
8%
Vitamin A
4%
Vitamin C
0%
Calcium
4%
Iron
8%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 11