Lemon Pound Cake with a Blueberry Sauce

Lemon Pound Cake with a Blueberry Sauce

recipe by

340
calories
14
ingredients
14
servings
3.624

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Ingredients

250 grams butter softened
250 grams caster sugar
2 tsps grated lemon zest finely
4 eggs large free range
250 grams self raising flour sifted
3 tbsps butter
110 grams powdered sugar sifted
2 tsps grated lemon zest finely
200 grams fresh blueberries about 2 cups
1 tbsp water
25 grams caster sugar a scant 1/4 cup

Nutrition Facts

340
calories
19
g fat
28
g sugar
Amount Per Serving (recipe is 14 servings)
Calories 340
Calories From Fat 170
% Daily Value*
Total Fat 19g
29%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 105mg
35%
Sodium 370mg
15%
Potassium 60mg
2%
Total Carbohydrates 42g
14%
Dietary Fiber 1g
4%
Sugars 28g
Protein 4g
8%
Vitamin A
10%
Vitamin C
10%
Calcium
8%
Iron
8%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 16