Orange Creme Cupcakes

Orange Creme Cupcakes

recipe by

180
calories
18
ingredients
12
servings
3.867

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Ingredients

3/4 cup sorghum flour or brown rice flour if you must
3/4 cup potato starch not potato flour!
1/4 tsp sea salt
1/2 tsp baking soda
2 tsps orange zest fresh
2 tbsps mild olive oil or vegetable oil
1 tbsp honey or raw organic agave
1 cup orange juice fresh squeezed, at room temperature, fresh juice gives the batter a fresh, bright taste
1/4 cup warm water
2 cups powdered sugar organic
1/4 cup Spectrum Organic Shortening or organic semi-solid coconut oil
3 tbsps fresh orange juice as needed, start with less

Nutrition Facts

180
calories
25
g fat
25
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 180
Calories From Fat 20
% Daily Value*
Total Fat 25g
38%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 130mg
5%
Potassium 200mg
6%
Total Carbohydrates 39g
13%
Dietary Fiber 1g
4%
Sugars 25g
Protein 2g
4%
Vitamin A
2%
Vitamin C
20%
Calcium
4%
Iron
4%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 8