Glazed Carrots with Cayenne

Glazed Carrots with Cayenne

recipe by

180
calories
5
ingredients
6
servings
3.67901

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Ingredients

2 lbs carrots 4-5 large carrots, peeled and cut into 1/8-inch slices
6 tbsps butter softened
2 tbsps light brown sugar packed
1/2 tsp salt

Nutrition Facts

180
calories
11
g fat
10
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 180
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 30mg
10%
Sodium 380mg
16%
Potassium 490mg
14%
Total Carbohydrates 18g
6%
Dietary Fiber 5g
20%
Sugars 10g
Protein 2g
4%
Vitamin A
510%
Vitamin C
15%
Calcium
6%
Iron
0%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 8