Japanese Cheesecake

Japanese Cheesecake

recipe by

160
calories
8
ingredients
12
servings
3.6374

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Ingredients

10 1/2 ozs cream cheese
1 tbsp sugar
1 tbsp corn starch
2/3 cup milk
1/4 cup sugar

Recipe Instructions

Read the instructions at Jo Cooks

Nutrition Facts

160
calories
13
g fat
7
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 160
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 90mg
30%
Sodium 105mg
4%
Potassium 80mg
2%
Total Carbohydrates 8g
3%
Dietary Fiber 0g
0%
Sugars 7g
Protein 4g
8%
Vitamin A
10%
Vitamin C
0%
Calcium
6%
Iron
2%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 7