Ginger Apple Cream Scones

Ginger Apple Cream Scones

recipe by

410
calories
18
ingredients
8
servings
3.64

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Ingredients

1 granny smith apples peeled, cored, and shredded
1/4 cup sugar
1 tsp cinnamon
1/4 cup sugar
1/2 tsp cinnamon
1/2 tsp kosher salt
6 tbsps unsalted butter cold, cut into cubes
3 tbsps candied ginger minced
2/3 cup heavy cream
1 eggs slightly beaten
1 cup confectioners sugar sifted, plus 1 tablespoon for dusting
2 tbsps milk
1/4 tsp allspice
1/4 tsp cinnamon
2 tbsps candied ginger strips

Nutrition Facts

410
calories
17
g fat
35
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 410
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 75mg
25%
Sodium 300mg
13%
Potassium 95mg
3%
Total Carbohydrates 61g
20%
Dietary Fiber 2g
8%
Sugars 35g
Protein 5g
10%
Vitamin A
10%
Vitamin C
6%
Calcium
15%
Iron
15%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 19