330
calories
14
ingredients
7
servings
5
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Related categories: BreadsChristmasSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
2 1/2 cups gluten free all purpose flour I use Better Batter
1 3/4 tsps xanthan gum omit if using Better Batter
1/2 cup sugar
3 tsps yeast instant, also called rapid-rise or breadmaker
1 tsp cream of tartar
3/4 tsp kosher salt
1 lemon medium, about 1 teaspoon
8 ozs dried fruit I used dried blueberries and diced dried apples
1 tsp pure vanilla extract
1/2 tsp apple cider vinegar
1/2 cup milk warm, about 100 degrees F
4 xtra-large eggs plus 1 egg yolk, at room temperature
112 grams unsalted butter at room temperature, divided into tablespoons
cream for brushing on top
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Recipe Instructions
Read the instructions at Gluten-Free on a ShoestringNutrition Facts
330
calories
17
g fat
35
g sugar
Amount Per Serving (recipe is 7 servings)
Calories 330
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 160mg
53%
Sodium 190mg
8%
Potassium 430mg
12%
Total Carbohydrates 44g
15%
Dietary Fiber 3g
12%
Sugars 35g
Protein 6g
12%
Vitamin A
10%
Vitamin C
20%
Calcium
8%
Iron
8%
Weight Watchers Points
PointsPlus: 9SmartPoints: 16
