Tequila-Spiked Caramel Corn

Tequila-Spiked Caramel Corn

recipe by

120
calories
10
ingredients
16
servings
3.55

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Ingredients

1 cup popcorn kernels, unpopped
canola oil for popping
1 cup light brown sugar packed
3 tbsps honey or agave nectar
1/2 tsp salt
1/4 tsp baking soda
1 1/2 tbsps tequila

Nutrition Facts

120
calories
7
g fat
13
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 3
SmartPoints: 15