Mini Chocolate Bundt Cakes with Hot Fudge Sauce

Mini Chocolate Bundt Cakes with Hot Fudge Sauce

recipe by

70
calories
15
ingredients
48
servings
3.6935

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Ingredients

3/4 tsp baking powder
3/4 tsp baking soda
1/2 tsp salt
1 eggs
1/2 cup milk
1/4 cup vegetable oil
1/2 cup boiling water
2 tbsps butter no substitutes

Nutrition Facts

70
calories
3
g fat
10
g sugar
Amount Per Serving (recipe is 48 servings)
Calories 70
Calories From Fat 30
% Daily Value*
Total Fat 3g
5%
Saturated Fat 15g
75%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 70mg
3%
Potassium 50mg
1%
Total Carbohydrates 11g
4%
Dietary Fiber 0g
0%
Sugars 10g
Protein 1g
2%
Vitamin A
2%
Vitamin C
0%
Calcium
4%
Iron
2%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 7