Spring Leek and Fiddlehead Quiche

Spring Leek and Fiddlehead Quiche

recipe by

140
calories
12
ingredients
8
servings
3.818

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Ingredients

1 deep dish pie crust unbaked 9″
2 tbsps butter
1 cup leeks sliced
3 eggs
1/2 cup milk
1/2 tsp salt
1/2 tsp ground black pepper freshly
2 tbsps fresh basil finely chopped
1 cup mozzarella cheese grated

Recipe Instructions

Read the instructions at Crumb

Nutrition Facts

140
calories
12
g fat
1
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 4
SmartPoints: 6