25
calories
9
ingredients
4
servings
5
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Related categories: SoupsSlow CookingDairy-freeSesame-freeSeafood-freePeanut-free+ See all
Ingredients
1 yellow onion large, halved
3 qts water cold or at room temperature
1 celery cut into 1-inch pieces
5 lbs chicken bones including carcass, necks, and feet, no fat or skin, but bits of meat are OK, rinsed in cold water
3 cloves garlic
2 sprigs fresh parsley
1 carrots cut into 1-inch pieces
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Recipe Instructions
Read the instructions at The Daily MealNutrition Facts
25
calories
0
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 25
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 55mg
2%
Potassium 150mg
4%
Total Carbohydrates 6g
2%
Dietary Fiber 2g
8%
Sugars 2g
Protein 1g
2%
Vitamin A
50%
Vitamin C
8%
Calcium
6%
Iron
2%
Weight Watchers Points
PointsPlus: 1SmartPoints: 1
