Cornmeal Griddle Cakes

Cornmeal Griddle Cakes

recipe by

15
calories
6
ingredients
144
servings
3.6775

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Ingredients

2 cups yellow corn meal or white
1 large eggs lightly beaten
1 cup water plus more if needed
1/3 cup vegetable oil mild-flavored, for frying

Nutrition Facts

15
calories
5
g fat
0
g sugar
Amount Per Serving (recipe is 144 servings)
Calories 15
Calories From Fat 0
% Daily Value*
Total Fat 5g
8%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 10mg
0%
Potassium 10mg
0%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
0%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
2%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 0