460
calories
6
ingredients
4
servings
1,500
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Related categories: Main DishesBoilingDairy-freeSesame-freeSeafood-freePeanut-free+ See all
Ingredients
1 1/8 lbs vine tomatoes ripe, peeled, seeded, and chopped
1/4 cup olive oil
10 leaves fresh basil chopped
2 cloves garlic peeled
12 ozs spaghetti
salt and pepper
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Recipe Instructions
Read the instructions at Leite's CulinariaNutrition Facts
460
calories
15
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 460
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 0mg
0%
Sodium 210mg
9%
Potassium 500mg
14%
Total Carbohydrates 69g
23%
Dietary Fiber 4g
16%
Sugars 6g
Protein 12g
24%
Vitamin A
25%
Vitamin C
30%
Calcium
4%
Iron
15%
Weight Watchers Points
PointsPlus: 12SmartPoints: 14
