Ingredients

3 shallots chopped
1 tbsp fresh rosemary finely chopped
1 1/2 lbs small new potatoes cut into 1/3-inch pieces
3 cloves garlic finely chopped
4 cups water
1 3/4 tsps salt

Nutrition Facts

380
calories
17
g fat
8
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 380
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 5mg
2%
Sodium 890mg
37%
Potassium 1530mg
44%
Total Carbohydrates 52g
17%
Dietary Fiber 6g
24%
Sugars 8g
Protein 11g
22%
Vitamin A
20%
Vitamin C
70%
Calcium
15%
Iron
25%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 12