Buckwheat Crepe

Buckwheat Crepe

recipe by

70
calories
7
ingredients
19
servings
3.7346

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Ingredients

2 cups whole milk
1 tbsp sugar
1/4 tsp sea salt
3 tbsps butter salted or unsalted, melted
3/4 cup all-purpose flour In France, I use type 65

Nutrition Facts

70
calories
35
g fat
2
g sugar
Amount Per Serving (recipe is 19 servings)
Calories 70
Calories From Fat 30
% Daily Value*
Total Fat 35g
54%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 40mg
13%
Sodium 50mg
2%
Potassium 70mg
2%
Total Carbohydrates 8g
3%
Dietary Fiber 0g
0%
Sugars 2g
Protein 3g
6%
Vitamin A
4%
Vitamin C
0%
Calcium
4%
Iron
4%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 3