Beet and Goat Cheese

Beet and Goat Cheese

recipe by

470
calories
8
ingredients
4
servings
3.87

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Ingredients

4 biscuits from this recipe or one you like
beetroots 2 large, softball or 3 medium, baseball
4 tbsps olive oil
1 clove garlic minced
1/2 purple onion small, sliced thinly*
3 cups beet greens approx., or arugula, sliced into ribbons

Nutrition Facts

470
calories
32
g fat
7
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 470
Calories From Fat 290
% Daily Value*
Total Fat 32g
49%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 30mg
10%
Sodium 720mg
30%
Potassium 450mg
13%
Total Carbohydrates 33g
11%
Dietary Fiber 3g
12%
Sugars 7g
Protein 13g
26%
Vitamin A
45%
Vitamin C
20%
Calcium
30%
Iron
20%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 17