Homemade Sriracha

Homemade Sriracha

recipe by

180
calories
8
ingredients
4
servings
3.61

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Ingredients

1 1/2 cups pepper Fresno, or Red Jalapeno Peppers, stemmed, seeded, and roughly chopped, Wear gloves when chopping and set seeds aside
4 clove Garlic
1/2 cup sweet onion roughly chopped
1 tsp ghee /Vegetable Oil
15 ozs tomato sauce
3 tbsps rice vinegar
2 tbsps honey

Nutrition Facts

180
calories
45
g fat
19
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 180
Calories From Fat 40
% Daily Value*
Total Fat 45g
69%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 5mg
2%
Sodium 700mg
29%
Potassium 560mg
16%
Total Carbohydrates 35g
12%
Dietary Fiber 8g
32%
Sugars 19g
Protein 4g
8%
Vitamin A
15%
Vitamin C
10%
Calcium
10%
Iron
30%

Weight Watchers Points

PointsPlus: 15
SmartPoints: 11