230
calories
8
ingredients
2
servings
245
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Ingredients
1 3/4 lbs jalapeno chilies stems removed and halved lengthwise
2 tbsps garlic powder optional
2 tbsps granulated sugar plus more as needed
1 tbsp light brown sugar
1 tbsp kosher salt plus more as needed
1/2 cup white vinegar plus more as needed
water as needed
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Recipe Instructions
Read the instructions at Leite's CulinariaNutrition Facts
230
calories
4
g fat
29
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 230
Calories From Fat 35
% Daily Value*
Total Fat 4g
6%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 1900mg
79%
Potassium 990mg
28%
Total Carbohydrates 49g
16%
Dietary Fiber 13g
52%
Sugars 29g
Protein 6g
12%
Vitamin A
60%
Vitamin C
290%
Calcium
6%
Iron
25%
Weight Watchers Points
PointsPlus: 6SmartPoints: 10
