190
calories
6
ingredients
4
servings
8
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Related categories: SoupsSesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
1 potatoes
1 liter vegetable stock
400 grams frozen peas
100 grams watercress
mint a small bunch, leaves picked
yogurt natural, or cream to serve, optional
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Recipe Instructions
Read the instructions at Lulu's NotesNutrition Facts
190
calories
25
g fat
14
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 190
Calories From Fat 20
% Daily Value*
Total Fat 25g
38%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 5mg
2%
Sodium 1140mg
48%
Potassium 570mg
16%
Total Carbohydrates 32g
11%
Dietary Fiber 6g
24%
Sugars 14g
Protein 8g
16%
Vitamin A
70%
Vitamin C
70%
Calcium
15%
Iron
15%
Weight Watchers Points
PointsPlus: 10SmartPoints: 11
