Cream Cheese Buttermilk Biscuits

Cream Cheese Buttermilk Biscuits

recipe by

170
calories
10
ingredients
7
servings
3.641

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Ingredients

2 1/2 cups gluten free all purpose flour high-quality
1 1/4 tsps xanthan gum omit if your blend already contains it
1/4 tsp baking soda
1 1/2 tbsps sugar
6 tbsps unsalted butter diced and chilled
4 ozs cream cheese or mascarpone cheese, chilled
3/4 cup buttermilk chilled, plus more for brushing tops
coarse salt for sprinkling

Nutrition Facts

170
calories
16
g fat
4
g sugar
Amount Per Serving (recipe is 7 servings)
Calories 170
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 45mg
15%
Sodium 560mg
23%
Potassium 75mg
2%
Total Carbohydrates 5g
2%
Dietary Fiber 0g
0%
Sugars 4g
Protein 2g
4%
Vitamin A
10%
Vitamin C
2%
Calcium
15%
Iron
2%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 8

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