How to Make Butterscotch

How to Make Butterscotch

recipe by

400
calories
5
ingredients
4
servings
3.621

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Ingredients

1 cup dark brown sugar tightly packed
3/4 cup heavy whipping cream not ultra-pasteurized

Nutrition Facts

400
calories
28
g fat
35
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 400
Calories From Fat 250
% Daily Value*
Total Fat 28g
43%
Saturated Fat 18g
90%
Trans Fat g
Cholesterol 90mg
30%
Sodium 340mg
14%
Potassium 90mg
3%
Total Carbohydrates 37g
12%
Dietary Fiber 0g
0%
Sugars 35g
Protein 1g
2%
Vitamin A
20%
Vitamin C
2%
Calcium
6%
Iron
2%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 21

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