Rosemary Roasted Sweet Potatoes and Onions

Rosemary Roasted Sweet Potatoes and Onions

recipe by

190
calories
7
ingredients
5
servings
3.61

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Ingredients

4 sweet potatoes medium-sized, peeled and cut into bite-sized pieces
1 piece potatoes
3 tbsps olive oil
1 tbsp fresh rosemary chopped

Nutrition Facts

190
calories
8
g fat
8
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 190
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 220mg
9%
Potassium 450mg
13%
Total Carbohydrates 27g
9%
Dietary Fiber 4g
16%
Sugars 8g
Protein 3g
6%
Vitamin A
300%
Vitamin C
10%
Calcium
6%
Iron
8%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 7